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Farina di Segale
The cultivation of rye dates back 2000 years and, in the Bronze Age, was already part of the human diet. Being a mountain cereal adapts and resists cold climates, it grows in difficult terrain and matures quickly. It is a robust plant that lends itself to natural cultivation, without the use of chemicals. Until the 19th century it was normally cultivated in much of Europe, and also in Italy, especially in the northern regions. Little by little, however, the grain took its place, relegating it to a marginal role.
Property: Rye is a food rich in mineral salts such as phosphorus, potassium, magnesium and calcium and numerous B vitamins. For the high fiber content is useful for the intestine and gut flora and promotes the sense of satiety. Populations that feed on rye bread seem protected against cardiovascular disease. This is because rye contains, in good quantities, the amino acid lysine essential to ensure the elasticity of the walls of the arterial vessels.
USI: Rye is a cereal that is consumed mostly in the form of bread, the famous black bread, typical of the Alpine and Nordic countries, aromatic and more compact than the common bread. it is advisable, for optimal yeasts, mix the rye with wheat flour . It is also ideal for cakes and biscuits
Brand: Cantina Ceretano
Facciabella Organic Vegan Pecorino Pecorino Igp Terre by Chieti Cantina Cerretano. Color: soft straw yellow with bright reflections. Perfume: on the smell it is intense and persistent with hints of exotic fruit, floral with a hint of orange blossoms and herbs. Taste: On the palate it is harmonious, persistent, of good freshness and well balanced with...
Unfiltered, unpasteurized beer and referenced in the bottle, from the intense and tasteful persistence balanced with sweet hints of roasted malt and chestnut honey, aromas of dried fruits, chocolate and ca is. malt and wheat production natural sediment shape.
FEUDUCCIO Passerina selection Abruzzese wines The Passerina grape has been present from ages in the Abruzzo territory; it is a grape of medium productivity, really versatile, which can be either early harvested or even slightly dried for late harvests; it finds its ideal habitat in the cool, elevated hillsides where the Feuduccio vineyards lie. From...
Brand: Antico Molino Borrelli
Antiqua is the project of Antico Molino Borrelli aimed at offering the coshuman, attentive to what he eats, a unique product of its kind. Here is what we do for you: we grow in territories still untouched, without the use of chemicals a grain of yesteryear Senator Hats; we grind it in our mill with stone grinders, natural, without altering its...
Altino's orange and spicy pepper jam: a delicious and spicy product produced in a completely artisanal way. This delicious jam is obtained from the processing of simple and genuine ingredients.
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