List of products by brand Antico Molino Borrelli

There are 8 products.

Showing 1-8 of 8 item(s)

Brand: Antico Molino Borrelli

Antiqua Calamarata

Antiqua is the Antico Molino Borrelli project aimed at offering the consumer, attentive to what he eats, a unique product of its kind.     Here is what we do for you: we cultivate in still uncontaminated territories, without the use of chemical products, a grain of the past Senatore Cappelli; we grind it in our mill with stone millstones, natural, without...

Price €3.16
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Brand: Antico Molino Borrelli

Antiqua Ditali

Antiqua is the Antico Molino Borrelli project aimed at offering the consumer, attentive to what he eats, a unique product of its kind. Here is what we do for you: we cultivate in still uncontaminated territories, without the use of chemical products, a grain of the past Senatore Cappelli; we grind it in our mill with stone millstones, natural, without...

Price €3.16
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Brand: Antico Molino Borrelli

Antiqua Fusilli

Antiqua is the Antico Molino Borrelli project aimed at offering the consumer, attentive to what he eats, a unique product of its kind.     Here is what we do for you: we cultivate in still uncontaminated territories, without the use of chemical products, a grain of the past Senatore Cappelli; we grind it in our mill with stone millstones, natural, without...

Price €3.16
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Brand: Antico Molino Borrelli

Farina Andrmappa 500g

Andrmappa flour The recipe for this special preparation is the result of the memories of people a few years older, who have a memory of the authentic flavors of the past. It is a poor dish of the Molise peasant tradition based on bran, risciola and senatore cappelli.

Price €3.37
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Brand: Antico Molino Borrelli

Farina di Risciola

Risciola is an "ancient" soft wheat, cultivated since 1500 in the hills of Molise, Campania and Basilicata, where ventilation is always present. Its cultivation had been abandoned because it was not very productive. Its seeds have not been crossed or genetically modified while maintaining the typical characteristics and nutritional properties of the cereal.

Price €3.85
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Brand: Antico Molino Borrelli

Farina di Segale

The cultivation of rye dates back to 2000 years ago and, in the Bronze Age, it was already part of human nutrition. Being a mountain cereal, it adapts and resists cold climates, grows in difficult soils and ripens quickly. It is a robust plant that lends itself to natural cultivation, without the use of chemicals. Until the nineteenth century it was...

Price €4.33
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Brand: Antico Molino Borrelli

Farina Specialità Mais Agostinello 1kg

Agostinello is a variety of corn typical of Molise. The dialectal name that identifies the original Molise corn is "Grandinje a ott file" (Indian wheat, vulgarized in grandinije), indicating the number of rows of grains present on the ear. it is also called "Agostinello" as it is usually sown in April and ripens in August. it is a "rustic" plant, which...

Price €4.71
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