- Natural wines
- Agricultural Craft Beer
- Beehive Products
- Organic and Vegan Wine
- Bag in Box Wine
- Products of excellence of Umbrian Hemp
- Prodotti D'eccellenza Campani
- Black truffle
- Slow Food Presidium
- Extra virgin olive oil
- Organic extra virgin olive oil
- Flavored Extra Virgin Olive Oil
- Gourmet Jams
- Peperone Dolce di Altino
- Salt & Spices
- Tomato puree
- 100% Italian durum wheat semolina pasta
- Pasta di semolato
- Farine da Grani Antichi macinate a Pietra
In this section you will find ideal products to accompany everyday dinners or important events with style and elegance.
Not everyone must know the meaning of the "Black Truffle" nomenclature
Tuber melanosporum is an ascomycete commonly known as the "black truffle".
Fruiting body: More or less rounded, sometimes even irregular and lobed, of variable size.
Peridium: With pyramidal warts with depressed apex, 3–5 mm large, adhering strongly to the gleba, black in color, sometimes with ferruginous shades, in immature specimens it tends to red-wine.
Gleba: Black-brown tending to purple or reddish, with dense and thin whitish veins, with well-defined contours and accompanied by two brown bands, translucent on the sides.
So forget the worry of running from one shop to another, but get used to saving time for the really important things and, living a sensory experience.
Then scroll through the list of our products without delay!!!
The Seven Senses
Brand: I Sette Sensi
Sale Rosa dell'Himalaya con Tartufo Nero Ingredients: pink Himalayan salt, black truffle Tuber aestivum Dehydrated Vittadini 3% - equal to 12% fresh truffle, anhydrous butter, aroma Weight: 100g grinder Himalayan salt is pure, very ancient and free of toxins and pollutants, moreover it is rich in mineral salts.