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Angizia Montepulciano d'Abruzzo PDO Organic Vegan

Angizia Montepulciano d'Abruzzo PDO Organic Vegan

Montepulciano d'Abruzzo Dop Cantina Cerretano. Color: Ruby red, full and shiny with grenade reflections. Perfume: Intense red fruit, especially berries in spirit, plum, blackcurrant, bouquet of withered flowers and spicy notes on the finish. Taste: Round and dry body, a perfect balance emerges between soft components and a very bright tannin.

The seven sense

€6.50
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Description

Sensory properties:

Vinification in red: with selected yeasts, maceration of 6/8 days, temperatures range from 24-26 degrees C to favor the extraction of the dye substance contained in the skin of the berries. Malolactic fermentation: yes, just after release. Refinement: yes, in concrete tanks for at least 6 months. Average wine life: 4/5 years.

Designation of Protected, Biological, Vegan Origin

Tips for use:

Service temperature: 18 degrees Celsius. At the table, Montepulciano d'Abruzzo dop goes perfectly with first and second structured. Great to accompany cheese and red meats.

Product Details
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